スペイン料理　Dali

Tapas

• Jamón Ibérico Bellota

  2,600 yen (tax included)

  1/10

  Jamón Ibérico Bellota

  2,600 yen (tax included)

• Iberico pork chorizo

  1,800 yen (tax included)

  1/10

  Iberico pork chorizo

  1,800 yen (tax included)

• Iberico pork salami sausage

  1,800 yen (tax included)

  1/10

  Iberico pork salami sausage

  1,800 yen (tax included)

• Assorted hors d'oeuvres (for two)

  2,400 yen (tax included)

  1/10

  Assorted hors d'oeuvres (for two)

  2,400 yen (tax included)

• cheese of the day

  2,000 yen (tax included)

  1/10

  cheese of the day

  2,000 yen (tax included)

• Marinated Octopus Vinagret Sauce

  1,500 yen (tax included)

  1/10

  Marinated Octopus Vinagret Sauce

  1,500 yen (tax included)

• paprika flavored octopus

  1,600 yen (tax included)

  1/10

  paprika flavored octopus

  1,600 yen (tax included)

• mussels with binagret sauce

  1,600 yen (tax included)

  1/10

  mussels with binagret sauce

  1,600 yen (tax included)

• Olive Platter

  1,000 yen (tax included)

  1/10

  Olive Platter

  1,000 yen (tax included)

• Pan con tomate

  1,200 yen (tax included)

  1/10

  Pan con tomate

  1,200 yen (tax included)

• Dali special bread

  300 yen (tax included)

  1/10

  Dali special bread

  300 yen (tax included)

Salad soup

• carrot salad

  900 yen (tax included)

  1/10

  carrot salad

  900 yen (tax included)

• Tomato salad

  1,000 yen (tax included)

  1/10

  Tomato salad

  1,000 yen (tax included)

• Mixed salad

  1,300 yen (tax included)

  1/10

  Mixed salad

  1,300 yen (tax included)

• garlic soup with egg

  1,000 yen (tax included)

  1/10

  garlic soup with egg

  1,000 yen (tax included)

• seafood soup

  1,500 yen (tax included)

  1/10

  seafood soup

  1,500 yen (tax included)

• 

  Gazpacho Cold soup with plenty of summer vegetables

  900 yen (tax included)

  A cold Spanish soup made with plenty of summer vegetables★This dish is full of nutrition and is perfect for fighting the heat of the summer!

  1/10

  

  Gazpacho Cold soup with plenty of summer vegetables

  900 yen (tax included)

  A cold Spanish soup made with plenty of summer vegetables★This dish is full of nutrition and is perfect for fighting the heat of the summer!

Egg and vegetable dishes

• Potato and onion omelet

  1,100 yen (tax included)

  1/10

  Potato and onion omelet

  1,100 yen (tax included)

• Spinach omelet with tomato sauce

  1,200 yen (tax included)

  1/10

  Spinach omelet with tomato sauce

  1,200 yen (tax included)

• Oven-baked eggs in tomato sauce

  1,400 yen (tax included)

  1/10

  Oven-baked eggs in tomato sauce

  1,400 yen (tax included)

• Mushroom ajillo

  1,500 yen (tax included)

  A large, thick and delicious mushroom ajillo★This one also goes great with baguettes, so you won't be able to stop eating it! Try it with the small shrimp ajillo♪

  1/10

  Mushroom ajillo

  1,500 yen (tax included)

  A large, thick and delicious mushroom ajillo★This one also goes great with baguettes, so you won't be able to stop eating it! Try it with the small shrimp ajillo♪

• Potato omelet with iberico chorizo

  1,500 yen (tax included)

  1/10

  Potato omelet with iberico chorizo

  1,500 yen (tax included)

Fish dishes and meat dishes

• Basque-style white fish

  2,200 yen (tax included)

  1/10

  Basque-style white fish

  2,200 yen (tax included)

• 

  grilled red shrimp

  2,000 yen (tax included)

  Red shrimp grilled to a golden brown on a scorching iron plate★Fresh meat that can be eaten raw is plump and the head miso is rich!You can't stop eating it♪Alcohol builds up★Be careful not to drink too much♪

  1/10

  

  grilled red shrimp

  2,000 yen (tax included)

  Red shrimp grilled to a golden brown on a scorching iron plate★Fresh meat that can be eaten raw is plump and the head miso is rich!You can't stop eating it♪Alcohol builds up★Be careful not to drink too much♪

• Small shrimp ajillo

  1,700 yen (tax included)

  1/10

  Small shrimp ajillo

  1,700 yen (tax included)

• Stewed squid

  1,800 yen (tax included)

  1/10

  Stewed squid

  1,800 yen (tax included)

• Oven-baked scallops with tomato sauce

  2,500 yen (tax included)

  1/10

  Oven-baked scallops with tomato sauce

  2,500 yen (tax included)

• Swordfish Murcia style with tomato cream sauce

  2,000 yen (tax included)

  1/10

  Swordfish Murcia style with tomato cream sauce

  2,000 yen (tax included)

• Fish-stuffed red bell peppers simmered in tomato sauce (white fish stuffed with creamed red bell peppers)

  2,200 yen (tax included)

  1/10

  Fish-stuffed red bell peppers simmered in tomato sauce (white fish stuffed with creamed red bell peppers)

  2,200 yen (tax included)

• Saffron-braised seafood (serves 3)

  8,000 yen (tax included)

  1/10

  Saffron-braised seafood (serves 3)

  8,000 yen (tax included)

• Chicken Ahijo

  1,700 yen (tax included)

  1/10

  Chicken Ahijo

  1,700 yen (tax included)

• Chicken stewed in white wine

  2,000 yen (tax included)

  1/10

  Chicken stewed in white wine

  2,000 yen (tax included)

• grilled lamb

  3,000 yen (tax included)

  1/10

  grilled lamb

  3,000 yen (tax included)

• Braised Iberico pork cheek in red wine

  2,800 yen (tax included)

  Iberian pork is raised on acorns and is a luxury ingredient in Spain. This Iberian pork is simmered slowly in red wine, so the flavor is infused and you can enjoy the juiciness with every bite. The sauce is rich and delicious, and it's perfect with a baguette!

  1/10

  Braised Iberico pork cheek in red wine

  2,800 yen (tax included)

  Iberian pork is raised on acorns and is a luxury ingredient in Spain. This Iberian pork is simmered slowly in red wine, so the flavor is infused and you can enjoy the juiciness with every bite. The sauce is rich and delicious, and it's perfect with a baguette!

• Grilled Iberian pork

  2,600 yen (tax included)

  1/10

  Grilled Iberian pork

  2,600 yen (tax included)

Paella

• Seafood paella with spiny lobster

  6,500 yen (tax included)

  1/10

  Seafood paella with spiny lobster

  6,500 yen (tax included)

• seafood paella

  3,200 yen (tax included)

  1/10

  seafood paella

  3,200 yen (tax included)

• Vegetable and egg paella

  3,200 yen (tax included)

  1/10

  Vegetable and egg paella

  3,200 yen (tax included)

• 

  squid ink paella

  3,200 yen (tax included)

  Everyone's favorite paella (paella)♪ Among them, we recommend the squid ink paella★Made with Koshihikari rice from Uonuma, plenty of saffron, and soaked in seafood extract♪Add ario sauce to your liking!

  1/10

  

  squid ink paella

  3,200 yen (tax included)

  Everyone's favorite paella (paella)♪ Among them, we recommend the squid ink paella★Made with Koshihikari rice from Uonuma, plenty of saffron, and soaked in seafood extract♪Add ario sauce to your liking!

• pasta paella

  3,200 yen (tax included)

  1/10

  pasta paella

  3,200 yen (tax included)

• Freeta's clay pot paella (paella with mushrooms, vegetables, and sausage)

  3,800 yen (tax included)

  1/10

  Freeta's clay pot paella (paella with mushrooms, vegetables, and sausage)

  3,800 yen (tax included)

dessert

• Crema catalana

  800 yen (tax included)

  1/10

  Crema catalana

  800 yen (tax included)

• sherbet

  700 yen (tax included)

  1/10

  sherbet

  700 yen (tax included)

• ice cream

  700 yen (tax included)

  1/10

  ice cream

  700 yen (tax included)

• Affogato (espresso)

  800 yen (tax included)

  1/10

  Affogato (espresso)

  800 yen (tax included)

• Dali-style Affagado (extremely sweet sherry)

  900 yen (tax included)

  1/10

  Dali-style Affagado (extremely sweet sherry)

  900 yen (tax included)

• Dessert plate (reservations required)

  2,000 yen (tax included)

  1/10

  Dessert plate (reservations required)

  2,000 yen (tax included)

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